White risotto creamed with Parmigiano Reggiano PDO,
combined with local sausage and tender artichoke hearts,
cooked “al dente” to give you the authentic taste
of the typical Italian risotto.

Pair with: Trebbiano d’Abruzzo

In our meatballs you can find
the real taste of tender meat of the highest quality,
Italian milk, eggs and Parmigiano Reggiano PDO.
Paired with a delicate tomato sauce and fine peas
chosen for their sweetness. 

Pair with: Cannonau DOC