Classic and unmistakable, our Ragù is made by slowly browning meat and vegetables, and then cooking them over at low heat with tomato puree. Tastes like home.

All the fragrance of the Mediterranean in an unmistakable sauce. We choose the finest fresh cherry tomatoes and the most fragrant fresh basil leaves, to bring the perfect sauce to ...

The timeless classic of Italian cuisine. Fresh basil, selected pine nuts and Grana Padano D.O.P. in a recipe prepared by our Chefs, to bring all the flavour of tradition to your ...

Our Rice Salad is prepared with Italian rice enriched with cooked ham, mushrooms, artichokes, olives and selected vegetables, for an explosion of Mediterranean flavours in every ...

Thegeat classic from Piedmontese cuisine. Beef round cooked at a low temperature and cut into fine slices, enriched with a sauce, prepared by our Chefs, full of top-quality tuna, ...

Authenticity with an Asian touch. All thanks to the perfect balance created by the intense flavour of whole black rice and the tender meat of carefully-selected Italian chicken, ...

Our Seafood Salad contains what most reflects the balance of Italian taste: tender cuttlefish and soft king prawns, gently cooked in water to preserve their flavour, with ...

Tender, flavourful sea bass fillets, seasoned with Extra Virgin Olive Oil, marjoram and rosemary, cooked in the oven at a low temperature to preserve all their delicious flavour, ...

Salmon fillet seasoned with Extra Virgin Olive Oil, marjoram and rosemary, cooked in the oven to preserve its tenderness, and served with vegetables rich in flavour. Also ...

The refined, strong character of black truffle in flakes meets high-quality Italian rice creamed with PDO Parmigiano Reggiano, to give you a typical, unmistakable flavour and ...

Delicious recipe capable of satisfying the most discerning palates, with its combination of high quality rice with carefully selected prime spinach, in a combination of great ...

To create a perfect Risotto with Seafood, we use high-quality Italian rice cooked in cuttlefish broth and clam water. We then add the finest king prawns, cuttlefish and clams, for ...

The strong aroma of sautéed porcini mushrooms blends perfectly with high-quality Italian rice, prepared with a final touch of parsley and creamed with PDO Parmigiano Reggiano. A ...

Risotto alla Parmigiana" is one of those hot first courses that is hard to resist, due to the creaminess given by the slow cooking of the risotto and the mantecatura with butter ...

First course with a unique and intoxicating flavour, perfect to bring to the table during a special occasion such as a candlelit dinner, ideal to serve to your friends or family ...

The finest pumpkins give our high-quality Italian rice their characteristic orange colour and unique sweetness. We then add the best seasonal chestnuts, for a flavour that is ...

The consistency of whole-grain red rice is perfectly combined with the delicacy of the selected prawns and cuttlefish, with a taste balanced by steamed vegetables, for a light, ...

A great classic of Italian cuisine, the 'big meatball' of tradition prepared according to the classic recipe: mince, eggs, cheese, baked in the oven and presented with its own ...