The finest cuts of turkey breast, seasoned with salt, pepper, garlic and rosemary, and roast in the oven. An innovative product that combines a delicate, pleasant flavour with ...

The finest cuts of turkey breast, seasoned with salt, pepper, garlic and rosemary, and roast in the oven. An innovative product that combines a delicate, pleasant flavour with ...

The finest chicken breast seasoned with salt, pepper, garlic and rosemary, flavoured with white wine and oven-roasted. An exceptionally tasty, natural and fragrant product. Its ...

A typical sausage from Romagna, made from the meat of heavyweight Italian pigs, seasoned with spices and chilli pepper, with a strong, spicy flavour.  Ready to be enjoyed in ...

Only the finest pork thighs from Parma-reared heavyweight pigs, processed according to production regulations, create a product with a particularly sweet, delicate flavour, ready ...

A typical specialty from the South Tyrol. Seasoned with salt, aromas and alpine herbs, then smoked with natural wood and aged. 

One of Golfera's oldest and best-loved products, with an intense aroma and a full yet delicate flavour, enhanced by flakes of black truffle.

Made with respect for the traditional recipe, with prime cuts of Italian pork. Appetizing and delicious, with a full, well-balanced flavour: a product with unique characteristics ...

Only prime cuts of pork, for a mortadella with a distinctive identity. This extremely prestigious mortadella is appetizing and very more-ish, and is made to a traditional recipe, ...

An intense, lightly aromatic fragrance, a delicate taste, and a full-bodied, well-balanced flavour.

The mixture is made only from carefully selected and proportioned pork cuts,gound to a consistency resembling cooked rice, following Lombardy tradition. With a harmonious, ...

Typical salami from Lombardy, ground to the size of grains of rice, according to tradition. With a strong aroma and a delicate flavour.

100% Italian Salami with reduced fat content (-60% compared to Milano Salami - source: CREA 2019) and reduced sodium content (-40% compared to Milano Salami - source: CREA 2019).

Golfettais a product able to satisfy the requirements of modern consumers. Light and full of flavour, with a high protein content and low fat content. Original, unmistakable and ...

Golfetta, the top-selling salami in Italy, made following Golfera's traditional recipe, is perfect for consumers to enjoy every day.

Light and full of flavour, Golfetta satisfies the nutritional requirements of modern consumers: with a low fat content (60% less fat compared to a Milano Salami- source: CREA ...

Golfella is a unique product with an authentic, refined flavour, an intense fragrance, and a soft, dense texture. Made according to Golfera's exclusive recipe, this is an ...

Ideal for the most demanding consumers who follow the latest trends in nutrition. With 50% less fat than the average salami (source: CREA 2019), Dolcemagro is a salami with an ...

The finest pork thighs from heavyweight pigs, careful hand salting with sea salt and the right ageing are the secrets to thegeat craftsmanship of this product. Simply delicious, ...

Ham made from selected pork thighs of European origin, ready to be enjoyed in slices. With a persistent, aromatic fragrance and a sweet flavour.

A traditional cured meat product made from selected cuts of pork. The delicate spiciness, careful ageing, and perfect balance of lean meat and fat make it full of flavour, ...

Made from selected cuts of pork, it is flavourful and fragrant, and soft on the palate: ready to be enjoyed in slices.

Golfera superior quality cooked ham in a rich recipe containing prestigious black truffle, for a luxurious, indulgent experience.

Produced with the perfect balance of black truffle, ground and in pieces, for an unmistakable aroma.