Primizia romagnola sausage makes its entrance!

Golfera's wide assortment of quality products linked to the territories and their culture is enriched with the new Salsiccia Primizia Romagnola.

The product's recipe is rooted in the great sausages typical of Romagna: it is a sausage made using selected meat from 100% Italian pigs, and is characterised by:

• a sweet taste and soft texture
• encased in natural gut
• the slow maturing process
• the versatility of use.

In fact, Salsiccia Primizia Romagnola is suitable for every occasion, from lunch to snacks and aperitifs, to dinner with family or friends.

Golfera is proud to offer with the Primizia Romagnola a tribute to its land, in 500 g formats (stretched).