Meat Ragù
Classic and unmistakable, our Ragù is made by slowly browning meat and vegetables, and then cooking them over at low heat with tomato puree. Tastes like home.
Allergens
- Without milk and derivatives
- Gluten free
Product features
Free from preservatives
Information
- Format: Single-serve
- Weight: 180 g
Benfatto
Authentic recipes, made with ingredients carefully selected by our chefs, without preservatives. To bring to the table, in just a few minutes, all the goodness of Golfera gastronomy.
In our workshop in the heart of Romagna, we create freshly ready meals and sauces from traditional or creative recipes. Every single stage of production is done by us, from selecting the finest ingredients to packaging.