Organic cured meat
Our certified organic charcuterie, naturally good.
Our certified organic charcuterie is created from a clear and transparent idea. Only meat from organic farming, recipes curated in every detail, and processing that combines tradition with the sustainable vision that has always accompanied us. An idea we embraced among the first in Italy, and that we continue to follow with passion. To accompany those who choose nature and taste every day.
Organic Salami
All the flavour of tradition without compromise, with an organic key. Golfera organic salamis are born from long experience in Italian charcuterie and from the choice to favour ingredients from certified organic farming and natural processing methods. Proper seasoning preserves all the aromatic complexity found in every slice.
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Organic Mortadellas
Golfera organic mortadellas are prepared with selected organic meats and gluten and lactose-free recipes. The natural scent and soft texture tell of an authentic goodness, that knows how to be attentive to the environment without giving up the pleasure of a fully satisfying taste.
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Organic Cooked Hams
They conquer from the very first bite. Golfera organic cooked hams are made from whole legs of pork from certified organic farms. Exclusive recipes and slow cooking give them a delicate taste, with nuances of herbs, and make them highly digestible. Each slice represents the balance between tradition and attention to daily wellness.
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Organic Cured Hams
A taste that respects nature and conquers the palate. Golfera organic cured hams are made from whole legs of pork from certified organic farms. Natural aging in dedicated environments and our care delicately enhance their flavour. The result is a rounded, smooth, and appetising taste that expresses the value of slow production and the quality of a transparent supply chain.
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Organic Other specialties
The great Italian charcuterie tradition in an organic version. Coppa, porchetta, bresaola, turkey breast, speck, chicken, and turkey sausages are just some of Golfera's organic specialties. All from selected meat, processed to enhance the natural taste of the raw material. A perfect balance between aromatic intensity and simple ingredients.
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Organic Pre-sliced specialities
More than cold cuts, these are conscious choices to share. In Golfera's organic cold cuts, you'll find the pure taste of nature and the high quality of cold cuts every day in practical, eco-friendly packaging, with 65% less plastic than traditional ones. Thin slices cut at a controlled temperature, and recipes prepared with selected ingredients from an organic supply chain contribute to an unmistakably surprising taste.
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Preservative-Free Ready Meals: Myths, Truths, and Golfera’s Innovation
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Gluten-Free and Lactose-Free Cured Meats: The Taste That Unites
