Our organic cold cuts are created to bring the taste of natural products to the table every day. You’ll be spoiled for choice between lactose-free and gluten-free organic cold cuts. Careful recipes, selected ingredients from a certified supply chain, and packaging with 65% less plastic: ideal for those seeking a balance between quality, convenience, and
sustainability.
FAQ
Certainly. All our organic cold cuts are certified by the CCPB, an authorized inspection body, and comply with strict organic standards.
The Golfera Bio range includes organic raw and cooked ham, salami, mortadella, speck, and other specialities.
The Golfera organic cold cuts trays contain 65% less plastic than traditional packaging, reducing the environmental impact.
Among Golfera’s organic cold cuts, the Organic Baked Chicken Breast and the Organic Baked Turkey Breast are characterised by their high protein content and very low fat content (maximum 2%). Baked in the oven seasoned only with simple, selected ingredients, such as salt, pepper,
garlic, and rosemary, they offer a perfect combination of delicate taste, lightness, and convenience.
