Organic Ventricina salami- spicy
Typical salami from Abruzzo, made with selected pork from certified organic farming, coarsely ground and seasoned with salt, pepper, chili, and paprika. Distinguished by its vibrant red color, rustic texture, and authentic taste, it is pleasantly spicy and well-balanced, in full harmony with nature.
Allergens
- Without milk and derivatives
- Gluten free
Product features
Texture: coarse
Information
- Format: Deli
- Organic product
Discover all the product of Golfera BIO
A selection of whole cold cuts from an organic supply chain that combines respect for nature, care, and the taste of tradition.
Meat from certified organic farms, selected ingredients from a supply chain that respects animal welfare and the environment, traceability, and quality control: everything to bring superb organic food to the table.
