Sea bass fillet with potatoes
Tender and tasty sea bass fillets, seasoned with extra virgin olive oil, marjoram, and rosemary, oven-cooked at a low temperature to preserve all their flavour, served with roasted potatoes.
Product features
Free from preservatives
Information
- Format: Single-serve
- Weight: 200 g
Benfatto
Authentic recipes, made with ingredients carefully selected by our chefs, without preservatives. To bring to the table, in just a few minutes, all the goodness of Golfera gastronomy.
In our workshop in the heart of Romagna, we create freshly ready meals and sauces from traditional or creative recipes. Every single stage of production is done by us, from selecting the finest ingredients to packaging.
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