Octopus and potatoes
A seafood classic. Octopus prepared by our Chefs to make it tender, cooked at a low temperature to preserve its flavour, accompanied by selected potatoesgown in Europe, and finished off with extra virgin olive oil.
Product features
Free from preservatives
Information
- Format: Single-serve
- Weight: 200 g
Benfatto
Authentic recipes, made with ingredients carefully selected by our chefs, without preservatives. To bring to the table, in just a few minutes, all the goodness of Golfera gastronomy.
In our workshop in the heart of Romagna, we create freshly ready meals and sauces from traditional or creative recipes. Every single stage of production is done by us, from selecting the finest ingredients to packaging.