Taste blossoms.
I Petali recipes are unusual combinations of legumes and natural ingredients, resulting from Golfera’s careful and passionate research. Vegetable alternatives to meat, designed to offer variety, lightness, and a surprising flavour.
100% vegetable-based, organic, and certified.
The i Petali recipes are ideal for vegetarian and vegan nutrition, V-Label certified, and organically grown. Goodness and well-being go better together with Golfera.
A light-impact packaging.
Ideal for a light break, a fresh lunch, or a creative recipe face to face with nature, i Petali are packaged in practical, environmentally friendly trays with 65% less plastic. Choosing them is a gesture of care for yourself and the environment.
All the product of iPetali Golfera.
FAQ
They are 100% organic, vegetarian, and vegan vegetable slices. Made with soy, wheat, or egg white.
Yes, i Petali are V-Label certified and perfect for those following a vegetarian and vegan diet. The vegetable-based cold cuts with dried tomatoes, black olives, and capers are vegetarian; all other products are suitable for a vegan diet.
No, i Petali recipes are preservative-free, with only natural and certified organic ingredients.
The protein content may vary depending on the recipe.
When a product has a high protein content, this is indicated on the packaging. We advise you to check the packaging to choose the one best suited to your needs.
Distribution is currently expanding: i Petali is available in a selection of conventional supermarkets and in some chains specialising in organic products. We recommend you look for them in the refrigerated counter or ask directly at the point of sale.